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Making Holiday Traditions that Work for Your Family
Families all have their annual holiday traditions, and ours is no different. Read on to learn about how these traditions can take form for our families and learn about the dishes that we make to honor our yearly tradition. As a bonus, I've included three recipes for the meal we make each holiday season!
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Book Club: In the Garden of Beasts
Once a month, I am fortunate to get together with a special group of ladies to discuss a book we have selected. I hosted the October book club meeting where we discussed Erik Larson's "In the Garden of Beasts." Read on for more about the theme and food ideas for this fun meeting.
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Sausage Skillet Bake: A Fall Recipe Makeover
Now that we finally have some cooler weather, it's time for comfort food! Read on to learn about how I took a gluten-filled less-than-healthy recipe and made it over into casserole that works for the paleo and gluten free folks in my family.
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Paleo/Whole30-Friendly Roasted Delicata Squash Hash
For this post, I thought I would share a recipe I made this week with a really versatile ingredient- delicata squash. To save time, prep ingredients over the weekend and cook on the weeknight. Served with a fried egg, you can make it for any meal of the day!